THE SINGLE BEST STRATEGY TO USE FOR BEST BURGER IN QUEENS

The burger at Angie Mar’s Le B. is often a scarce issue, with only nine served an evening, and only on the bar. At above $40, it is super luxe, one which Mar created well-known on the Beatrice Inn: an Angus blend beef is dry-aged for forty five days and dressed with d’affinois cheese, caramelized onions, and a red wine sauce. It’s served with